Now I know I’m not the only person who absolutely loves it this time of the year. Autumn is finally here & who doesn’t love walking through the park when the trees become a lovely orange colour & the leaves are crunchy on the floor. Not to mention, Halloween is a few weeks away & it gives me an excuse to put ‘pumpkin’ into every recipe.
Oh, and if you’re a big fan of Starbucks, then you might be aware that the pumpkin spice syrup they use has milk in it (boooo)! BUT there is a secret vegan option, so if you’re looking for your pumpkin fix this Autumn, then ask for a soy/almond milk dolce cinnamon latte with no whip or cinnamon dolce topping, and then ask for pumpkin powder to be mixed in. It tastes almost the same!
But anyways, October is definitely one of my favourite months, which is why I wanted to do a compilation of all the homely vegan recipes that make you feel warm inside & get you excited for the Autumn/Fall. This seasons freshest fruit & veg includes blackberries, butternut squash, pumpkin, pears & kale so you’ll notice a lot of these ingredients in the recipes below!
Enjoy & have a happy October!
1. Vegan Apple Cake by Happy Health Blog
2. Mini Vegan Pumpkin Pie Cheesecakes by The Glowing Fridge
3. Vegan Pumpkin Pie by Jessica In The Kitchen
4. Spicy Ginger & Swede Soup by Healthy And Psyched
5. Creamy Butternut Squash Pasta by Inside The Rustic Kitchen
6. Vegan Butternut Squash Lasagna by My Darling Vegan
7. Blackberry Caramel Pie by Sweet Lizzy
8. Baked Risotto With Squash, Mushrooms & Sage by Happy Veggie Kitchen
9. Spiced Aubergine Pide (Vegan Turkish Flatbread Pizza) by Rebel Recipes
10. Vegan Pecan Pie Poptarts by Rabbit And Wolves
11. Sweet Potato, Peanut & Red Lentil Curry by The Healthy Hunter Blog
12. Vegan Baked Butternut Squash Halves by Veggie Vagabonds
13. Baked Apple Cider Donuts by My Darling Vegan
14. Vegan Pumpkin Cake by Feasting On Fruit
15. Cinnamon Pumpkin Soup by Inside The Rustic Kitchen
16. Mushroom & Walnut Spicy Bolognese by Cocoon Cooks
17. Mushroom & Pumpkin Shepherds Pie by Occasionally Eggs
18. Spiced Red Lentil & Root Vegetable Soup by Domestic Gothess
19. Vegan Butternut Squash Stufffed Shells by Love & Lemons
20. Pumpkin Spinach & Walnut Spaghetti by Lazy Cat Kitchen
21. Pecan Pumpkin Pastries With Maple Glaze by Vegan Yack Attack
22. Vegan Apple Pie Waffles by Elephantastic Vegan
23. No Bake Vegan Pumpkin Pies by Joy Food Sunshine
24. Lebanese Pumpkin Hummus by Lazy Cat Kitchen
25. Vegan Pumpkin Roll by Minimalist Baker
26. Blackberry, Pear & Ginger Crisp by Bojon Gourmet
27. Roasted Butternut Squash Soup by Peas And Crayons
28. Chickpea Pumpkin Coconut Curry by Emilie Eats
29. Plum & Blackberry Galette by Fit Foodie Nutter
30. Roasted Aubergine & Chickpea Curry by Cupful Of Kale
31. Butternut Squash Veggie Pizza by Minimalist Baker
32. Rich & Creamy Vegan Pumpkin Pasta Sauce With Sage by V Nutrition And Wellness
33. Salted Maple Pecan Vegan Fudge by A Virtual Vegan
34. Slow Cooker Butternut Squash Macaroni by Healthy Slow Cooking
35. Easy Vegan Ginger Pear Crumb Muffins by Rachl Mansfield
36. Maple Pecan Pie by That’s So Vegan
37. Vegan Pumpkin Pancakes by Love and Lemons
