vegan recipes


This creamy vegan egg yolk sauce is the perfect addition to any breakfast. Made with only 4 ingredients, this sauce can be used for the classic boiled egg and soldiers, smothered onto toast or even drizzled into a breakfast bagel. This recipe is oil-free, cholesterol-free and can be whipped up in less than 15 minutes!

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Plant-Based Recipes

These One-Pot Spicy Stuffed Peppers are an easy and filling weekday dinner option for the whole family. Made with beans, quinoa, sweetcorn and tomatoes, it’s healthy + low calorie. This recipe is vegan, plant-based + naturally gluten-free!

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